a. Place of Origin: Nanyang, Nanzhao, Pingdingshan and around Funiu Mountains at Henan Province
b. Irrigation Water: Danjiang River source
c fungus environment: High-quality oak rotting wood or sawdust fungus bag
d. Growing environment: Funiu Mountain forest area, no man made pollution, pesticide pollution and chemical fertilizer pollution.
e. Planting Standards: Strictly follow the Organic Agriculture Product Specifications of the People’s Republic of China.
f. Product features: Fabulous shape, thick and tender bite, high nutritional value; improved cellular immune function and anti-cancer.