a. Place of Origin: Nagano Prefecture and Niigata Prefecture, Japan
b. Irrigation Water: high quality purified water
c. fungus environment: Japanese oak, chestnut logs.
d. Growing environment: Nagano, Niigata Organic Agriculture District
e. Planting standards: Organic Standards and Japan Agricultural Standards (JAS)
f. Product features: large fleshy, white blooming flowers, clean and bright, magnificent flavor, one of the best mushrooms among all species; Especially suitable for people with urination, high blood pressure, high blood fat, inflammation and bleeding symptoms.