a. Place of Origin: Changbai Mountain and Daxinganling forest area in Jilin Province.
b. Irrigation Water: Songhua River and Heilongjiang River source paired with rainwater.
c. fungus environment: basswood, oak wood, hazelnut tree rotting wood or fungus bag
d. Growing environment: Daxinganling and Changbai Mountain forest areas, no man made pollution, pesticide pollution and chemical fertilizer pollution.
e. Planting Standards: Strictly follow the Organic Agriculture Product Specifications Of The People’s Republic of China.
f. Product features: Place of Originally made and compressed from organic black fungus, with large fleshy flesh, crispy and soft. Reducing blood lipids, rejuvenate blood vessels, relieve constipation and Anti-cancer.